Swabian, a term used to describe the people and culture of the German state of Baden-Württemberg, has several synonyms. One of them is "Schwaben," the German term for Swabian. Other synonyms include "Swabian people," "Swabian dialect," and "Swabian cuisine." The Swabian dialect is also known as "Schwäbisch" and is characterized by its distinct sound and vocabulary. Swabian cuisine, on the other hand, is renowned for its hearty dishes such as "Maultaschen," a type of German dumpling, and "Spätzle," a type of German noodle made from flour, eggs, and water. In summary, Swabian people, dialect, and cuisine are all synonymous with the region of Baden-Württemberg.