Apple cider, a popular autumnal beverage, can also be described as several other terms with similar meanings. One of the most common synonyms for apple cider is simply "cider," which is derived from the French word "cidre." Another synonym for apple cider is "apple juice," which is a less fermented version of cider. Additionally, some people may refer to apple cider as "mulled cider," which is heated cider infused with spices such as cinnamon and cloves. Finally, "hard cider" describes alcoholic cider that has been allowed to ferment for an extended period of time. Regardless of the terminology, apple cider remains a beloved drink during the fall season.