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What is another word for Shallots?

Pronunciation: [ʃˈalɒts] (IPA)

Shallots are a type of onion that have a milder flavor and a more subtle taste than traditional onions. If you're looking for synonyms for shallots, there are a few different options. Some people might refer to shallots as scallions or green onions, since they are often used in similar recipes. Others might call them eschalots or French shallots, which can be used interchangeably with regular shallots. Leeks, which are similar in appearance to shallots but have a slightly different flavor, can also be used as a substitute in some dishes. Ultimately, the best synonym for shallots will depend on the specific recipe and the flavor profile you're looking to achieve.
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What are the hypernyms for Shallots?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

Usage examples for Shallots

Add two bay-leaves, two cloves of garlic, two Shallots, three onions, and a calf's foot, split and cut into four pieces.
"The Myrtle Reed Cook Book"
Myrtle Reed
Put the liver into a buttered casserole, pour over the gravy, add pepper to season, a bay-leaf, a small bunch of parsley, a bruised clove of garlic, two Shallots, two onions, and a small carrot, sliced.
"The Myrtle Reed Cook Book"
Myrtle Reed
Within two months corners of the desert yard began to blossom, to bear cucumbers and radishes, and to be fragrant with Shallots.
"Tropic Days"
E. J. Banfield

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