What is another word for Lima beans?

Pronunciation: [lˈiːmɐ bˈiːnz] (IPA)

Lima beans, also known as butter beans, Madagascar beans or sugar beans, are a type of legume that are commonly cultivated for their nutritious value and hearty texture. Other synonyms for the term Lima beans include sieva beans, Christmas Lima beans, and white Lima beans. Each of these varieties may differ in taste, texture, and colour. Lima beans can be a great addition to many dishes, such as stews, soups, and casseroles, and are an excellent source of protein, fiber, and essential nutrients. Whether you use the term Lima beans, butter beans, or any of their other synonyms, these versatile legumes are sure to bring a delicious and healthy touch to your recipes.

What are the hypernyms for Lima beans?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

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